Dispositivos y accesorios
Spiralized Vegetable Tarte Flambée with Halloumi
Prep. 20min
Total 1h 10min
4 portions
Ingredientes
-
plain flour220 g
-
olive oil35 g
-
water125 g
-
salt½ tsp
-
sugar1 pinch
-
sweet potatoes orange flesh, peeled, cut in pieces that fit through feeder tube100 g
-
carrots peeled, slender type, approx. 5 cm in diameter100 g
-
zucchinis slender type, approx. 5 cm in diameter75 g
-
yellow squash slender type, approx. 5 cm in diameter75 g
-
beetroots peeled, cut in pieces that fit through feeder tube100 g
-
garlic cloves2
-
red capsicum cut in slices (5 mm)150 g
-
crème fraîche150 g
-
150 g feta cheesehalloumi cheese150 g
-
walnuts roughly chopped50 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
538.4 mg
Proteína
16.4 g
Calorías
2208.8 kJ /
527.9 kcal
Grasa
25.6 g
Fibra
6.1 g
Grasas saturadas
7.6 g
Carbohidratos
59.1 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Let's Spiralize
25 Recetas
Internacional
Internacional
También podría gustarte...
Quinoa Salad with Spiced Butternut Squash and Courgettes
50min
Vegetable and Chickpea Tagine
50min
Spinach Dumplings in Tomato Ragout
1h
Vegan Paella with Smoked Tofu
25min
Leek and Lancashire Cheese Quiche
2h 15min
Spinach, Tomato and Goat's Cheese Quiche
1h
Macaroni cheese with a crunchy topping
1h 10min
Zucchini, corn and ricotta pancakes
1h 5min
Chickpea Pancakes
20min
Lentil and pumpkin pot pies
1h 25min
Lentils and Roasted Roots with Salsa Verde
1h 30min
Dal Makhani
9h 30min