Lamb’s lettuce cream soup, Broccoli with olive sauce

Couscous with apricots, hazelnuts and feta, mixed vegetables

Green bean bundles, potatoes and thyme butter

Salmon with mango sauce, flat green beans and carrots

New potato and asparagus salad with dill pesto

Moroccan chicken and couscous

Mustard and dill vinaigrette

Orange couscous with steamed salmon

Immune Booster

Salmon fillets with buckwheat and asparagus

Energy smoothie

Salmon, quinoa, feta and mixed vegetable salad