Pancetta, pine nut and ricotta pappardelle

Pancetta, pine nut and ricotta pappardelle

4.3 67 valoraciones

Prep. 10min

Total 35min

2 portions

Ingredientes

water
1000 g
olive oil
60 g
dried pappardelle pasta
200 g
garlic cloves
2
fresh long red chilli deseeded if preferred
½
sea salt plus extra to taste
1 - 2 pinches
ground black pepper plus extra to taste
1 - 2 pinches
lemon zest (5 x 2 cm), no white pith
2 pieces
fresh sage leaves
10
pancetta cut into pieces
90 g
pine nuts
40 g
fresh ricotta cheese (not smooth), to serve

Inf. nutricional por 1 portion

Calorías 968.6 kcal / 4052.4 kJ

Proteína 21.9 g

Grasa 62.8 g

Carbohidratos 80.3 g

Fibra 4.4 g

Grasas saturadas 11.4 g

Sodio 384.5 mg

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Cooking for Me and You 70 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Pork cannelloni with vegetable sauce

Pork cannelloni with vegetable sauce

1h

Remoulade chicken with prosciutto potatoes

Remoulade chicken with prosciutto potatoes

40min

Linguine with lemon and prosciutto

Linguine with lemon and prosciutto

25min

Chicken involtini with sun-dried tomato pesto

Chicken involtini with sun-dried tomato pesto

50min

Caprese hasselback chicken

Caprese hasselback chicken

40min

Sausage ragu with orecchiette

Sausage ragu with orecchiette

1h

Risoni with salmon and spinach

Risoni with salmon and spinach

25min

Chicken and pesto risoni

Chicken and pesto risoni

35min

Mushroom and bacon pasta

Mushroom and bacon pasta

30min

Chicken Caesar pasta salad

Chicken Caesar pasta salad

55min

Chicken with spinach and almond pesto tagliatelle

Chicken with spinach and almond pesto tagliatelle

35min

Sour cream and chicken enchiladas

Sour cream and chicken enchiladas

1h 10min