Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet

Gnocchi in Tomato Mascarpone Sauce, Broccoli Salad and Fruit Sorbet

4.5 10 valoraciones

Prep. 15min

Total 30min

4 portions

Ingredientes

Gnocchi and Sauce

pistachio nuts, unsalted, shelled
30 g
garlic clove
1
fresh basil leaves
15 g
onions quartered
70 g
tinned chopped tomatoes
400 g
water
70 g
fine sea salt to taste
1 ½ - 2 tsp
ground black pepper
1 tsp
gnocchi
800 g
sunflower oil
3 Tbsp

Fruit Sorbet

sugar to taste
60 - 100 g
frozen fruit in pieces (see tip)
500 g
lemon juice (opcional)
2 tsp
egg white (opcional) (see tip)
1

Broccoli Salad and Finalisation

red pepper cut in pieces (2 cm)
1
apple large, cored, quartered
1
broccoli florets
250 g
pine nuts
30 g
olive oil
25 g
cider vinegar
15 g
honey
1 tsp
mustard
1 ½ tsp
fine sea salt
1 tsp
ground black pepper
¼ tsp
mascarpone (250 g)
6 Tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 2123 mg

Proteína 20 g

Calorías 4037 kJ / 964 kcal

Grasa 50 g

Fibra 15.8 g

Grasas saturadas 20 g

Carbohidratos 101 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Thermomix Friend Welcome Booklet 8 Recetas
Reino Unido e Irlanda

También podría gustarte...

Petits Pois and Pancetta Risotto

30min

Sea Bass with Lemon & Herb Couscous

35min

Bloodshot Devilled Eggs

40min

Spanish Brunch

1h 15min

Italian Brunch

Ninguna valoración

Lasagne with Vegetable Ragu

1h 10min

Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet

40min

Salmon with Potatoes and Mushroom Cream Sauce

35min

Chicken Caprese Pasta Salad

25min

Smashed Plum Tomato Bruschetta with Poached Eggs

40min

Orzo with Salmon and Spinach

40min

Tomato Risotto - Risotto al pomodoro

30min