Dispositivos y accesorios
Florentine-style Spelt Pizza - Pizza fiorentina con farina di farro
Prep. 20min
Total 1h 20min
4 portions
Ingredientes
Dough
-
water270 g
-
sugar1 tsp
-
15 g fresh yeast, crumbleddried instant yeast1 heaped tsp
-
extra virgin olive oil plus extra for greasing60 g
-
spelt flour500 g
-
fine sea salt2 tsp
Topping
-
mozzarella cut in pieces (2 cm)100 g
-
feta cheese crumbled100 g
-
extra virgin olive oil for drizzling
-
kale shredded, thick stalks removed150 g
-
medium eggs4
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1437 mg
Proteína
36.8 g
Calorías
3366.7 kJ /
804.7 kcal
Grasa
34.7 g
Fibra
15.1 g
Grasas saturadas
11.7 g
Carbohidratos
94.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Vegetable and Kidney Bean Tacos (TM5)
Ninguna valoración
Mushroom Wellington, Mushroom Gravy, Crispy New Potatoes and Maple-glazed Carrots
3h 20min
Vegan Roulades with Dumplings and Red Cabbage
2h 20min
Veggie 'Burritos'
20min
Plant Candy Bar Bites
1h 50min
Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise
4h 20min
Chocolate Coated Banana Sticks
1h
Paleo Breakfast Cereal
30min
Vegan Coconut Cake
50min
Vegan Bean Burgers
1h 20min
Sweet Potato Pizza
1h 5min
Veggie-packed Vegan Pizza
1h 30min