Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

Aubergine, Coconut and Peanut Curry

Lentils and Roasted Roots with Salsa Verde

Sea Bass with Lemon & Herb Couscous

Miso Cod with Broccoli Rice

Salmon and Leek Parcel with New Potatoes

Salmon with Ginger Sauce and Spiced Cashews

Salmon and Couscous Parcels with Sun-dried Tomatoes

Rice with Cod, Kidney Beans and Spinach

Salmon with Spinach, Tomatoes and Lentils

Greek-style Baked Cod with Bulgur Wheat

Sea Bass with Raisins and Pine Nuts