Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Lamb cutlets with pumpkin and pistachio salad

Asparagus and broad bean salad

Mushroom ragu with polenta toast

Pulled pork with apple and fennel salad

Rosemary and thyme polenta chips

Thai beef salad

Peking-style duck pancakes

Goat's cheese flans with yoghurt sauce and leeks

Inside-out chicken parmigiana

Saffron arancini

Chilorio shredded pork with lime-pickled onions