Dispositivos y accesorios
Balsamic salmon and courgette noodles
Prep. 10min
Total 25min
4 portions
Ingredientes
-
olive oil plus extra for greasing1 tbsp
-
balsamic vinegar70 g
-
white wine80 g
-
honey80 g
-
Dijon mustard20 g
-
fresh rosemary leaves only1 tbsp
-
garlic clove1
-
4 frozen salmon fillets, skinless, defrosted (150 g each)fresh salmon fillets, skinless (150 g each)4
-
fine salt½ tsp
-
freshly ground black pepper1 pinch
-
courgettes whole500 g
-
freshly squeezed lemon juice1 tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
33 g
Calorías
1837 kJ /
439 kcal
Grasa
22 g
Fibra
1.7 g
Carbohidratos
22 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Power Food
10 Recetas
Suiza
Suiza
También podría gustarte...
Pea and ginger soup, Lemon salmon with broccoli
50min
Chicken Crêpes with Poblano Chilli Salsa
55min
Cod with citrus butter
50min
Ginger Pork Lettuce Cups with Strawberry Chutney
50min
Menu: Ginger-Pea Soup, Salmon in a Lemon Marinade, Vegetables and Potatoes
45min
Spicy sea bass (samke harra)
50min
Full menu: lentils, pork tenderloin and salad
2h 40min
Chicken with egg and almond sauce
45min
Cream of lettuce soup, sea bass with potatoes and watercress sauce
30min
Chicken breasts with courgette topping
50min
Cod with Pistachio and Couscous
30min
Orange couscous with steamed salmon
35min