Dispositivos y accesorios
Beef burgers with cheese filling
Prep. 30min
Total 40min
8 pieces
Ingredientes
-
bread roll, dry1
-
water for soaking
-
fresh parsley stalks removed15 g
-
onions cut into halves130 g
-
oil plus extra for frying20 g
-
egg1
-
beef mince600 g
-
mustard20 g
-
fine salt1 tsp
-
freshly ground black pepper¼ tsp
-
hot paprika powder1 tsp
-
Cheddar cheese or any other medium-hard cheese, cut into 8 pieces (3 x 3 cm, 5 mm thick)150 g
-
oil
Dificultad
medio
Inf. nutricional por 1 piece
Proteína
22 g
Calorías
1395 kJ /
333 kcal
Grasa
25 g
Fibra
0.7 g
Carbohidratos
6 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Burger time
10 Recetas
Suiza
Suiza
También podría gustarte...
Honey lime chicken supremes with Mango chutney
1h 15min
Leek Quiche
1h 20min
Loukoumades (Greek doughnuts with honey and walnuts)
2h
Malva Pudding
55min
Chicken à la king
40min
Lasagne bolognese
2h 30min
Iraqi cheese pies (cheese chureck)
1h 40min
Bacon and Spring Onion Potato Salad
1h 5min
Ham croquettes with fast béchamel sauce
9h 15min
Turkey burgers
1h 25min
Homemade nacho chips with cheese sauce
4h 15min
Cheesecake (unbaked)
5h 30min