Asparagus and Hazelnut Tart with Polenta Crust

Satay Tofu Kebabs

Leek and Fennel Goat's Cheese Tarts (TM5)

Vegetable Tartlets with Chickpea Flour Crust

Lentil, Mushroom and Nut Patties

Butternut Squash, Sage and Hazelnut Tart

Potatoes Stuffed with Soya Mince, Spinach and Pine Nuts

Beetroot and Kale Pizza

Sweet and Sticky Red Cabbage and Sweet Potato Salad

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

Tex-Mex Jacket Potatoes