Chicken in peach sauce

Name: Chicken in peach sauce
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 120 g onions; 20 g vegetable oil; 500 g chicken breast fillets; 440 g water; 1 tbsp vegetable stock paste, homemade; 3 - 4 tsp curry powder; 800 g canned peaches; 15 g starch; 100 g cream; 1 tsp fine salt; ¼ tsp freshly ground black pepper; ¼ tsp hot paprika powder

4.5 (2 valoraciones )

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Dificultad fácil

Tiempo de preparación 15min

Tiempo total 40min

Raciones 4 portions

Ingredientes

120 g onions, cut into halves (approx. 2 onions)
20 g vegetable oil
500 g chicken breast fillets, cut into bite-sized pieces
440 g water
1 tbsp vegetable stock paste, homemade
o bien 1 vegetable stock cube (for 0.5 l)
3 - 4 tsp curry powder, mild
800 g canned peaches (weight before draining)
15 g starch
100 g cream
1 tsp fine salt
¼ tsp freshly ground black pepper
¼ tsp hot paprika powder

Inf. nutricional: por 1 portion
Calorías: 1628 kJ / 389 kcal
Proteína: 32 g
Carbohidratos: 33 g
Grasa: 14 g
Fibra: 3.3 g