Dispositivos y accesorios
Beef chili with lemon feta
Prep. 20min
Total 45min
6 portions
Ingredientes
Lemon feta topping
-
lemon (approx. 140 g), zest and juice1
-
freshly ground black pepper1 tsp
-
200 g feta cheese, cut into pieces (2 cm)Danish feta cheese cut into pieces (2 cm)200 g
-
extra virgin olive oil60 g
Beef chili
-
garlic cloves5
-
onion cut into quarters100 g
-
red chilli seeds removed, if preferred½ - 1
-
extra virgin olive oil30 g
-
ground cumin½ tsp
-
ground paprika1 tbsp
-
ground turmeric½ tsp
-
ground cayenne pepper½ tsp
-
ground cinnamon½ tsp
-
ground coriander1 tsp
-
fine salt to taste1 - 1 ½ tsp
-
tomato purée60 g
-
canned whole tomatoes400 g
-
tomato passata400 g
-
dark brown sugar1 tbsp
-
beef sirloin cut into pieces (2-3 cm)1000 - 1200 g
-
canned kidney beans rinsed and drained (weight is pre-draining)425 g
-
fresh coriander leaves only, to garnish2 - 3 sprigs
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
67.8 g
Calorías
3095 kJ /
736 kcal
Grasa
43 g
Fibra
7.6 g
Carbohidratos
17.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Quick Easy Dinners
10 Recetas
Internacional
Internacional
También podría gustarte...
Chicken and warm potato salad
55min
Quick Thai chicken curry
40min
Moroccan Beef Stew with Couscous
40min
Chicken with sparkling wine cream sauce
1h 5min
Chicken, Chorizo and Chickpea Stew
40min
Pork tenderloin parcels
1h
Lemon Chicken with Couscous and Tzatziki
30min
Cashew Chicken
45min
Chicken with creamy vegetable sauce
50min
Orzo pasta with chicken and pesto
30min
Sangria
10min
Chicken with Herb Salsa and White Bean & Rocket Pesto Salad
55min