
Dispositivos y accesorios
Chicken and mushrooms in red wine
Prep. 10min
Total 45min
4 portions
Ingredientes
-
olive oil30 g
-
red onions cut in halves450 g
-
bacon cubes80 g
-
chicken stock paste, homemade1 heaped tsp
-
mixed herbes de Provence½ tbsp
-
red wine200 g
-
water100 g
-
floury potatoes skin on, cut in cubes (3 cm )500 g
-
skinless chicken thighs with bones (approx. 550 g)4 - 5
-
fresh mushrooms cut in quarters250 g
-
fresh parsley chopped, to garnish1 tbsp
Inf. nutricional por 1 portion
Calorías
445 kcal /
1862 kJ
Proteína
31 g
Grasa
20 g
Carbohidratos
27 g
Fibra
4.5 g
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