Dispositivos y accesorios
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
Prep. 20min
Total 50min
4 portions
Ingredientes
-
daikon 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
stock paste1 tsp
-
sea salt1 tsp
-
water1500 g
-
piece fresh ginger sliced20 g
-
star anise2
-
cinnamon quill3 g
-
beef fillet steak thinly sliced (approx. 1-2 mm)300 g
-
fish sauce10 g
-
fresh coriander leaves, thinly chopped (1-2 mm)10 g
-
spring onion/shallot thinly chopped (1-2 mm)10 g
-
fresh ground black pepper½ tsp
-
lime cut into wedges, to serve1
-
fresh bean sprouts100 g
-
fresh chilli thinly sliced (1-2 mm)
-
hoi sin sauce (optional)4 tsp
-
hot chilli sauce (optional)2 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
928.8 mg
Proteína
18.3 g
Calorías
1047.4 kJ /
250.3 kcal
Grasa
11.9 g
Fibra
6.8 g
Grasas saturadas
4.5 g
Carbohidratos
19.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Spiralize your life (TM5)
17 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Mini bacon and vegetable frittatas
35min
Muffin pan chorizo frittatas
30min
Udon with chicken and mushrooms
50min
Pork fillet with paprika cream sauce and linguine
1h 20min
VEGEMITE® pasta
30min
Yellow chicken curry with rice
1h
Chicken, bacon, pumpkin and spinach risotto
40min
Apricot Chicken
35min
Pancit Palabok (rice noodles with chicken ragout and shrimp)
1h 20min
French onion soup (Soupe à l’oignon)
1h
Kangaroo Bolognaise (Mark Olive)
2h 30min
Linguine marinara
30min