Dispositivos y accesorios
Ravioli Broth with Beef
Prep. 5min
Total 30min
4 portions
Ingredientes
-
300 g chicken breast fillet, sliced (approx. 2 mm)beef fillet steak sliced (approx. 2 mm)300 g
-
red onions sliced (1 cm)120 g
-
garlic cloves finely sliced2
-
olive oil30 g
-
water800 g
-
1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 tsp
-
fresh cheese-filled ravioli500 - 600 g
-
fresh parsley chopped, for garnishing
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
612.7 mg
Proteína
33.9 g
Calorías
2775.1 kJ /
663.3 kcal
Grasa
28.1 g
Fibra
3.2 g
Grasas saturadas
10.3 g
Carbohidratos
67.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Crispy Smashed Potato Salad
1h 30min
Spiralized Beetroot Salad with Goat Cheese and Walnuts
Ninguna valoración
Chicken and Mushroom Rice
55min
Meat Skewers with Rice in Sauce
1h 45min
Lemon and Parmesan Chicken with Courgetti
30min
Mediterranean-style Salad with Smoky Chicken (TM5)
1h 10min
Beef stew with Red Peppers and Potatoes
1h 30min
One-pot Tomato and Garlic Pasta with Mussels
20min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Tomato and Bacon Spaghetti
35min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Spaghetti with Garlic, Olive Oil and Tomatoes
40min