Dispositivos y accesorios
Garbanzo Bean Soup with Spinach
Prep. 15min
Total 40min
8 portions
Ingredientes
-
fresh spinach roughly chopped, as needed10 ½ oz
-
dried garbanzo beans3 ½ oz
-
water divided28 oz
-
salt1 tsp
-
yellow onions in pieces (1 in.)7 oz
-
olive oil1 oz
-
carrots sliced (1 in.)9 oz
-
garlic cloves3
-
turnips (opcional) in pieces (1 in.)3 ½ oz
-
ground black pepper1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
4 g
Calorías
429 kJ /
102 kcal
Grasa
4 g
Fibra
3.9 g
Carbohidratos
9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Turkey Chili
45min.
Pork Tenderloin with Mustard Sauce
30min.
Baked Spinach and Eggs
35min.
Spanish Rice
30min.
Stuffed Vegetables
1hod. 20min.
Cod with Citrus Butter
50min.
Salmon in Mushroom Cream Sauce with Potatoes
50min.
Rice Salad with Eggs and Tuna Fish
1hod.
Tagliatelle with Porcini Mushrooms
1hod.
Steamed Mahi Mahi and Mixed Vegetable Parcels
1hod. 15min.
Salmon Tartare
10min.
Halibut and Potatoes with Tomato Sauce
50min.