Dispositivos y accesorios
Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)
Prep. 20min
Total 50min
4 portions
Ingredientes
-
daikon 4-5 cm diameter, to fit through feeder tube (see Tip)1000 g
-
stock paste1 tsp
-
sea salt1 tsp
-
water1500 g
-
piece fresh ginger sliced20 g
-
star anise2
-
cinnamon quill3 g
-
beef fillet steak thinly sliced (approx. 1-2 mm)300 g
-
fish sauce10 g
-
fresh coriander leaves, thinly chopped (1-2 mm)10 g
-
spring onion/shallot thinly chopped (1-2 mm)10 g
-
fresh ground black pepper½ tsp
-
lime cut into wedges, to serve1
-
fresh bean sprouts100 g
-
fresh chilli thinly sliced (1-2 mm)
-
hoi sin sauce (optional)4 tsp
-
hot chilli sauce (optional)2 tsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
928.8 mg
Proteína
18.3 g
Calorías
1047.4 kJ /
250.3 kcal
Grasa
11.9 g
Fibra
6.8 g
Grasas saturadas
4.5 g
Carbohidratos
19.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Spiralize your life (using modes)
19 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Slow Cooked Beef Stroganoff
7h
Crispy potato and turkey sliders (Thermomix® Spiralizer, TM5)
1h
Steamed snapper with Sicilian caponata
1h 40min
Pulled pork burger
5h
Beef fajitas
30min
Turkey buffe and herby quinoa stuffing
6h 20min
Green egg whites and ham omelette
35min
Fragrant pipis
30min
Crispy rice chicken salad with satay sauce
1h
Lemon garlic salmon with green bean gremolata
2h 25min
Chicken Katsu Sandwich Sushi (Onigirazu)
1h 30min
Gluten free bread rolls
2h 30min