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Crunchy salad with green goddess dressing (Diabetes)

Crunchy salad with green goddess dressing (Diabetes)
4.5 30 valoraciones
Prep. 15min
Total 20min
4 portions
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Ingredientes

Salad
  • mixed baby salad leaves
    75 g
  • fennel bulb thinly sliced
    300 g
  • celery stalks thinly sliced
    300 g
  • green apple unpeeled, cored and thickly sliced
    150 g
  • radishes trimmed and thinly sliced
    4
  • shaved Parmesan cheese
    50 g
Green goddess dressing
  • fresh flat-leaf parsley leaves only
    8 sprigs
  • fresh chives
    8 sprigs
  • lemon zest (no white pith) and juice
    ½
  • garlic clove
    1
  • baby pickled capers
    20 g
  • avocado small, ripe, flesh only
    1
  • Dijon mustard gluten free
    15 g
  • natural yoghurt high protein (see Tips)
    100 g
  • red wine vinegar
    15 g
  • ground black pepper to taste
Crunchy topping
  • chopped walnuts toasted
    60 g
  • pepita seeds toasted
    45 g
  • hemp seeds
    25 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 4840 mg
Proteína 16 g
Calorías 1677.5 kJ / 402.5 kcal
Grasa 30.3 g
Fibra 9.8 g
Grasas saturadas 5.8 g
Carbohidratos 11.3 g

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Thermomix® Cooking for Diabetes 72 Recetas
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