
Dispositivos y accesorios
Pea and mint soup
Prep. 5min
Total 20min
4 portion
Ingredientes
-
onion quartered80 g
-
butter cut into pieces30 g
-
frozen green peas500 g
-
water500 g
-
sea salt½ tsp
-
Vegetable stock paste (see Tip)1 tsp
-
ground black pepper to taste
-
fresh mint leaves plus extra to garnish10 g
Inf. nutricional por 1 portion
Calorías
164.2 kcal /
686.8 kJ
Proteína
7.1 g
Grasa
6.6 g
Carbohidratos
20.2 g
Fibra
6.9 g
Grasas saturadas
4 g
Sodio
249 mg