Basic Chicken Stock

Basic Chicken Stock

4.7 19 valoración

Prep. 10min

Total 1h 10min

6 portions

Ingredientes

yellow onions cut into wedges
4 oz
carrots cut into pieces (2 in.)
3 oz
celery cut into pieces (2 in.)
3 oz
dried bay leaf
1
chicken carcass broken in pieces
1
water to cover (not higher than the max. fill mark)
45 - 50 oz

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 84.2 mg

Proteína 12.2 g

Calorías 1179 kJ / 281.8 kcal

Grasa 24 g

Fibra 1 g

Grasas saturadas 6.9 g

Carbohidratos 3.6 g

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