Spinach and smoked salmon roulade

Spinach and smoked salmon roulade

4.8 51 valoración

Prep. 15min

Total 24h 35min

15 portions

Ingredientes

Spinach roulade

eggs seperated
4
frozen spinach defrosted, drained and excess moisture removed
200 g
sea salt
½ tsp
ground black pepper
¼ tsp
ground nutmeg
2 pinches
freshly squeezed lemon juice
1 tsp

Smoked salmon filling

fresh dill fronds only
5 sprigs
cream cheese softened
350 g
horseradish cream to taste
20 - 30 g
smoked salmon thinly sliced
200 - 300 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 418.2 mg

Proteína 8.7 g

Calorías 493.4 kJ / 117.5 kcal

Grasa 8.8 g

Fibra 0.8 g

Grasas saturadas 4.6 g

Carbohidratos 0.7 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Savoury Christmas 19 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Salame di cioccolato (chocolate salami)

Salame di cioccolato (chocolate salami)

3h 10min

Ukrainian chebureks

Ukrainian chebureks

1h 35min

Smoked salmon brioche with crème fraîche and dill

Smoked salmon brioche with crème fraîche and dill

2h 40min

Calamari ripieni with lemon butter and crispy capers

Calamari ripieni with lemon butter and crispy capers

1h 30min

Almond and pear tart

Almond and pear tart

40min

Spiced oranges and dates with yoghurt cream

Spiced oranges and dates with yoghurt cream

30min

Elly Berryman's plum shortcake

Elly Berryman's plum shortcake

1h

Brandy Chicken Liver Pâté

Brandy Chicken Liver Pâté

3h 25min

Ricotta and pistachio cheesecake

Ricotta and pistachio cheesecake

10min

Smoked salmon mousse

Smoked salmon mousse

5min

Mulled wine

Mulled wine

15min

Scallops with pea purée

Scallops with pea purée

25min