Risotto for One

Risotto for One

3.5 40 valoración

Prep. 5min

Total 35min

1 portion

Ingredientes

Parmesan cheese cut in pieces (2 cm)
20 g
shallot halved
1
garlic clove
1
olive oil
20 g
risotto rice
80 g
white wine
40 g
chicken stock hot
220 g
220 g liquid vegetable stock, hot
unsalted butter
5 g
fine sea salt to taste
ground black pepper to taste

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 13 g

Calorías 2745 kJ / 655 kcal

Grasa 35 g

Fibra 2.2 g

Carbohidratos 64 g

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