Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

Asparagus with Romesco Sauce

Salmon in Mushroom Cream Sauce with Potatoes

Cucumber Soup with Prawn Skewers

Butternut Squash Soup, Fish with Rice and Vegetables, Apple and Pear Crumble

Cod with Garlic Caramel Sauce

Cod with Pistachio and Couscous

Tuna Nicoise with Raspberry Vinaigrette and Honey

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

Potatoes with Yoghurt Sauce

Brown Rice Salad with Trout

Smoked Salmon, Avocado and King Prawn Salad