Asparagus and Hazelnut Tart with Polenta Crust

Cheat's cauliflower fried rice

Lamb cutlets with spinach and pea purée

Pea and ginger soup, lemon salmon with broccoli

Broccoli and pea soup with cauliflower cashew cream

Sautéed mushrooms and zucchini with prosciutto

Brussels sprouts and buckwheat winter salad

Smoked trout pâté

Salmon with yoghurt dressing

Spinach salad with crunchy quinoa and green goddess dressing

Prawn salad with horseradish cream

Root vegetables with hazelnut pangrattato