Dispositivos y accesorios
Turkey and lemon aioli wraps
Prep. 15min
Total 30min
2 portions
Ingredientes
Lemon and caper aioli
-
garlic clove1
-
lemon zest3 pieces
-
pickled capers drained12
-
egg yolks2
-
Dijon mustard2 tsp
-
lemon juice1 - 2 tsp
-
grapeseed oil250 g
-
sea salt1 pinch
Turkey wraps
-
water500 g
-
skinless turkey breast cut into strips (3-4 cm)200 g
-
salt plus extra to taste1 pinch
-
ground black pepper plus extra to taste1 pinch
-
grated lemon zest no white pith1 - 2 tsp
-
tortillas2
-
rocket leaves20 g
-
Lebanese cucumber (approx .30 g), peeled into ribbons½
-
carrot (approx. 30 g), peeled into ribbons½
-
radishes cut into thin slices1 - 2
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
332.8 mg
Proteína
26.8 g
Calorías
5797.1 kJ /
1385.6 kcal
Grasa
136.7 g
Fibra
3 g
Grasas saturadas
15.4 g
Carbohidratos
17.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Lamb cutlets with spinach and pea purée
40min
Remoulade chicken with prosciutto potatoes
40min
Quick gyros with tzatziki
30min
Flank steak with horseradish cream sauce
4h 20min
Buffalo chicken wings
45min
Mac and smoky cheese
1h 20min
Fish tacos with Kewpie mayonnaise
1h 30min
Flank steak with horseradish cream sauce (MEATER+®)
4h 20min
Grilled potato salad with pangrattato
40min
Chicken with spinach and almond pesto tagliatelle
35min
Gruyère salmon patties with salad
1h 20min
Chicken Waldorf salad
40min