Roasted Red Pepper and Walnut Dip (Muhammara)

Hummus with Peas and Beans

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

Pea and ginger soup, Lemon salmon with broccoli

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

Ruby Red Grapefruit Paloma

Turkey Curry Phyllo Triangles

Melon and Cucumber Sour (Mocktail)

Beetroot and goat cheese ice cream with crackers

Bourbon Ginger Fizz (Metric)

Crostini with mushrooms and fontina

Buckwheat with Mushrooms and Gorgonzola