Pea and ginger soup, Lemon salmon with broccoli

Buckwheat Crêpes

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

Ruby Red Grapefruit Paloma

Turkey Curry Phyllo Triangles

Asian Rice and Vegetable Sauté (TM6 Metric)

Buckwheat with Mushrooms and Gorgonzola

Beetroot and goat cheese ice cream with crackers

Bourbon Ginger Fizz (Metric)

Roasted Red Pepper and Walnut Dip (Muhammara)

Hummus with Peas and Beans

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)