Mystery soup

Mystery soup

4.5 200 valoración

Prep. 15min

Total 45min

4 portions

Ingredientes

bacon cut into pieces (approx. 2 cm)
100 g
brown onion cut into quarters (approx. 150 g)
1
garlic clove
1
olive oil
20 g
paprika
1 tsp
pumpkin flesh cut into pieces (approx. 2 cm)
500 g
water
250 g
Vegetable stock paste (see Tips)
1 tbsp
dried bay leaf
1
salt
¼ tsp
fresh ground black pepper
¼ tsp
sour cream
2 tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 694.5 mg

Proteína 5.8 g

Calorías 864.5 kJ / 205.8 kcal

Grasa 16 g

Fibra 3.3 g

Grasas saturadas 5.9 g

Carbohidratos 8 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Happy Halloween! 13 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Chicken, leek and corn pie

Chicken, leek and corn pie

1h 15min

Zucchini slice

Zucchini slice

45min

Pumpkin risotto with bacon

Pumpkin risotto with bacon

40min

Pizza dough with a trio of toppings

Pizza dough with a trio of toppings

2h 10min

Lemon or lime butter

Lemon or lime butter

15min

Creamy chicken cauliflower soup (Skinnymixers)

Creamy chicken cauliflower soup (Skinnymixers)

40min

Corned beef with mustard sauce

Corned beef with mustard sauce

1h 30min

Chinese vermicelli with prawns and garlic sauce

Chinese vermicelli with prawns and garlic sauce

1h 15min

Gruyère salmon patties with salad

Gruyère salmon patties with salad

1h 20min

Tuna mornay

Tuna mornay

45min

Liquorice ice cream with blackberries (George Calombaris)

Liquorice ice cream with blackberries (George Calombaris)

24h 25min

Chilli mussels with thyme and tomatoes

Chilli mussels with thyme and tomatoes

40min