Dispositivos y accesorios
Poached chicken with liquid stock
Prep. 5min
Total 25min
4 portions
Ingredientes
-
brown onions180 g
-
garlic cloves2
-
water1500 g
-
salt1 tsp
-
ground black pepper½ tsp
-
mixed fresh herbs leaves and stems (i.e. rosemary, oregano, thyme, mint, basil, sage)2 - 3 sprigs
-
skinless chicken thigh fillet cut into pieces (6-8 cm)500 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
648.3 mg
Proteína
23.7 g
Calorías
689 kJ /
164 kcal
Grasa
6.4 g
Fibra
1.5 g
Grasas saturadas
1.9 g
Carbohidratos
2.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Stewed apples with walnut crumble topping
25min
Stewed rhubarb with apple and strawberries
30min
Apple sauce
20min
Basil pesto
10min
Steamed rice
25min
Boiled eggs
20min
Whipped cream
15min
Stewed apples
25min
Cauliflower mash
25min
Chunky basil pesto dip
10min
Silky sweet potato mash (Skinnymixers)
25min
Mashed potatoes for two
30min