Dispositivos y accesorios
Gluten free fruit mince pies
Prep. 30min
Total 1h 15min
24 portions
Ingredientes
Pastry
-
blanched almonds60 g
-
coconut flour (see Tips)60 g
-
arrowroot flour plus extra for dusting80 g
-
buckwheat flour (see Tips)140 g
-
unsalted butter chilled, plus extra for greasing160 g
-
caster sugar50 g
-
natural vanilla extract1 tsp
-
water50 g
-
egg yolks2
Filling
-
Granny Smith apple peeled, cored and cut into quarters1
-
soft dark brown sugar40 g
-
dried cranberries100 g
-
raisins100 g
-
currants50 g
-
mixed peel30 g
-
dried blueberries40 g
-
lemon zest (no white pith) and juice½
-
orange zest (no white pith) and juice½
-
ground cinnamon1 tsp
-
ground cloves¼ tsp
-
ground nutmeg½ tsp
-
brandy60 g
-
egg lightly beaten, for brushing1
-
pure icing sugar for dusting
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
14.2 mg
Proteína
2.7 g
Calorías
725.7 kJ /
172.8 kcal
Grasa
7.9 g
Fibra
2.5 g
Grasas saturadas
4.3 g
Carbohidratos
22.9 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Good food, gluten free
94 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
Gluten-free Christmas Pudding
12h 20min
Lemon olive oil salted macadamia biscuits
1h 25min
Gluten free sticky date puddings
1h 5min
Gluten free Christmas fruit cake
7h 35min
Almond shortcrust pastry
35min
Apple, rhubarb and goji berry crumble with vanilla cashew cream
50min
Rhubarb and strawberry fool
2h 15min
Plum and cherry paste
5h 15min
Fruity pear mince tarts
2h 30min
Citrus marmalade
2h 20min
Spiced cherry brioche wreath
2h 20min
Brandy cream
15min