Dispositivos y accesorios
Steamed Salmon Parcels
Prep. 15min
Total 55min
4 portions
Ingredientes
Marinade
-
lime juice (approx. 2½ limes)4 Tbsp
-
fine sea salt1 tsp
-
ground turmeric½ tsp
-
fresh salmon fillets thick cut, boneless (approx. 150 g each)4
Spice Paste
-
desiccated coconut60 g
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
fresh coriander leaves5 g
-
fresh green chillies halved, deseeded if desired3
-
garlic cloves2
-
cumin seeds toasted½ tsp
-
sugar½ tsp
-
ground turmeric¼ tsp
-
vegetable oil2 Tbsp
Rice
-
water1200 g
-
basmati rice200 g
Dificultad
fácil
Inf. nutricional por 1 portions
Proteína
33.1 g
Calorías
2097 kJ /
501 kcal
Grasa
33.8 g
Carbohidratos
16.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
A Taste of India
72 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Thai Salmon Parcels with Jasmine Rice
45min
Jasmine Rice
35min
Basmati Rice
35min
Steamed Sea Bass with Watercress Orange Couscous
35min
Sirloin Steak with New Potatoes and Chimichurri
40min
Steamed Rice
25min
Salmon with Ginger Sauce and Spiced Cashews
30min
Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli
40min
Salmon Fillets with Salsa Verde
30min
Brown Rice Salad with Trout
35min
Sea Bass with Lemon & Herb Couscous
35min
Salmon with Spinach, Tomatoes and Lentils
40min