Soutzoukakia ("little sausages") with rice

Soutzoukakia ("little sausages") with rice

4.1 177 valoración

Prep. 20min

Total 1h

4 portions

Ingredientes

Soutzoukakia

garlic cloves
2
brown onion (approx. ½ onion)
80 g
olive oil
50 g
breadcrumbs
60 g
ground cumin
1 tsp
salt
1 tsp
ground black pepper
½ tsp
dry white wine
100 g
beef mince broken into pieces
500 g

Sauce

olive oil
50 g
canned whole tomatoes
400 g
dry white wine
100 g
sugar (optional)
2 tsp
dried oregano
1 tsp
tomato paste
30 g
salt
1 tsp
ground black pepper
½ tsp
water
400 g
white rice (medium-grain), rinsed
200 g
olive oil to grease

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1483.6 mg

Proteína 25.9 g

Calorías 3052.3 kJ / 729.5 kcal

Grasa 51 g

Fibra 3 g

Grasas saturadas 13.2 g

Carbohidratos 32.2 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Postcards from Greece 14 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Chicken involtini with sun-dried tomato pesto

Chicken involtini with sun-dried tomato pesto

50min

Mushroom and bacon pasta

Mushroom and bacon pasta

30min

Lamb spezzatino

Lamb spezzatino

1h 45min

Chicken with sweet potato cheesy crust

Chicken with sweet potato cheesy crust

1h 15min

Beef stroganoff

Beef stroganoff

35min

Meatballs with tomato sauce

Meatballs with tomato sauce

40min

Pastitsio

Pastitsio

1h 30min

Pork meatballs with couscous

Pork meatballs with couscous

50min

Meatballs in red pepper sauce

Meatballs in red pepper sauce

30min

Chicken with spinach and almond pesto tagliatelle

Chicken with spinach and almond pesto tagliatelle

35min

Paprika chicken with sour cream sauce

Paprika chicken with sour cream sauce

1h 15min

Beef ragu

Beef ragu

1h 25min