Banana and Pear Crumble

Beetroot and Mint Jelly

Maple and Pecan Steamed Puddings

Sliced Potato Salad with Herb Vinaigrette

Gluten-free Scones with Berry Chia Jam

One-pot Lemon, Basil and Ricotta Chicken Pasta

Greek Lamb Meatballs (Keftethes)

Steamed Apricots with Cardamom Syrup

Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus

Tarte Bourguignonne

Tahini and Beetroot Dip

Ginger, Clementine and Honey Steamed Puddings