Dispositivos y accesorios
Authentic Pad Thai
Prep. 15min
Total 40min
6 portions
Ingredientes
-
unsalted toasted peanuts60 g
-
flat dried rice noodles (sen lek)300 g
-
eggs3
-
salt¼ tsp
-
water plus extra for soaking500 g
-
shallots80 g
-
garlic cloves6
-
dried shrimp rinsed4 tbsp
-
sweetened dried radish (choi po)6 tbsp
-
peanut oil60 g
-
tiger prawns deshelled with tail on and deveined, butterflied450 - 500 g
-
fresh mung bean sprouts (taugeh)180 g
-
70 g light brown sugarpalm sugar70 g
-
fish sauce60 g
-
tamarind extract30 g
-
fresh green lime juice only1
-
dried bean curds (taukwa) cut in small pieces160 g
-
fresh chives cut in 3 cm long120 g
-
fresh coriander leaves only, to garnish
-
fresh green limes cut in wedges, to garnish2
-
dried chilli flakes adjust to taste2 tbsp
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
1462.8 mg
Proteína
23 g
Calorías
1790.1 kJ /
427.9 kcal
Grasa
13.1 g
Fibra
2.9 g
Grasas saturadas
2.3 g
Carbohidratos
55.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Our Kitchens are a Window to the World
40 Recetas
Internacional
Internacional
También podría gustarte...
Pasta with tomato, bacon and mushroom
35min
Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)
45min
Sweet and Sour Pork Ribs
40min
Date and Nut Balls
20min
Spaghetti Carbonara
40min
"Marry Me" Chicken Pasta
30min
Sweet and sour pork ribs
40min
Green Papaya Fish Soup
2h 15min
Chicken Salad Sandwich Wraps
15min
Skin Glow Detox Juice
10min
Lala Clam Soup Meehoon
1h 15min
Linguine with Bacon and Prawns
35min