Mexican pulled pork

Mexican pulled pork

4.8 15 valoración

Prep. 10min

Total 28h 10min

10 portions

Ingredientes

cumin seeds
3 tsp
dried oregano
1 tbsp
ground paprika
1 tsp
rock salt
2 tsp
whole black peppercorns
½ tsp
pork shoulder boneless, skin removed retaining a thin layer fat
1800 - 2000 g
brown onions cut into halves
2
garlic cloves
5
fresh jalapeño chillies trimmed
2
freshly squeezed orange juice
250 g
extra virgin olive oil
2 tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 502.7 mg

Proteína 33.4 g

Calorías 2095.1 kJ / 500.7 kcal

Grasa 37.2 g

Fibra 0.9 g

Grasas saturadas 12.2 g

Carbohidratos 6.3 g

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