Dispositivos y accesorios
Meatloaf
Prep. 15min
Total 1h 30min
16 slices
Ingredientes
Meatloaf
-
olive oil plus extra for greasing20 g
-
onions120 g
-
bread stale, soaked and squeezed70 g
-
mixed minced meat800 g
-
large eggs2
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
paprika1 tsp
Sauce
-
water up to 250 g mark
-
double cream100 g
-
cornflour2 tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
paprika½ tsp
Dificultad
fácil
Inf. nutricional por 1 slice
Proteína
11.3 g
Calorías
669 kJ /
160 kcal
Grasa
11.2 g
Carbohidratos
3.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
COOKING FOR A CROWD
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Roasted Pork and Apples with Butternut Squash Purée
1h 25min
Meatloaf
1h 20min
Mediterranean Turkey Roulades
45min
Napoli Potato Cake
1h 30min
Beef Goulash with Bread Dumplings
1h 30min
Cranberry and Camembert Stuffed Chicken
45min
Pollock and Coriander Fishcakes with Savoy Rice
1h 50min
Beef with Mushrooms
30min
Chicken Noodle Soup
25min
Sausage Meatballs with Butternut Squash & Potatoes
1h 10min
Beef goulash with bread dumplings
1h 30min
Pork Tenderloin with Mustard Sauce
30min