Magnolia Kitchen pear and ginger loaf

Magnolia Kitchen pear and ginger loaf

5.0 9 valoración

Prep. 20min

Total 1h 55min

12 portions

Ingredientes

salted butter cut into pieces, plus extra to grease
150 g
ginger syrup (see Tips)
100 g
milk
100 g
eggs
2
brown sugar plus an extra 2 tbsp to sprinkle
250 g
plain flour
350 g
baking powder
2 tsp
pears 1 cut into pieces (1 cm), 3 left whole but cored leaving stalks in place (see Tips)
4
pure maple syrup to taste
3 - 4 tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 172.3 mg

Proteína 4.9 g

Calorías 1561.1 kJ / 373.1 kcal

Grasa 11.7 g

Fibra 2.7 g

Grasas saturadas 7 g

Carbohidratos 64 g

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