Warm Turkey and Green Bean Salad

Salmon and Leek Parcel with New Potatoes

Beef and Mushrooms with Cauliflower Salad

Salmon and Basmati Rice with Dill Cream Sauce

Chicken chorizo and chickpea stew

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

Baked Parmesan Fish with Sweet Potato Mash

Roast Spiced Duck with Plums and Cauliflower Potato Purée

Herby Steaks with French Potato Salad

Nigerian-style Grilled Fish with Rice and Tomato Salad

Orange-roasted Chicken Thighs with Green Olives and Basmati Rice

Sea Bass with Lemon & Herb Couscous