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Slow-cooked Haricot Beans
TM6

Slow-cooked Haricot Beans
4.0 (6 valoraciones )
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Ingredientes

  • 250 g dried haricot beans (see tip)
  • water, for soaking
  • 2 vegetable stock cubes (for 0.5 l each), crumbled
  • 1000 g water
Inf. nutricional
por 1 Total recipe
Calorías
3883 kJ / 927 kcal
Proteína
62 g
Carbohidratos
97 g
Grasa
25 g
Fibra
57.5 g

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