Dispositivos y accesorios
Black Forest Trifle
Prep. 45min
Total 1h 45min
8 portions
Ingredientes
Cherry Compote
-
frozen pitted dark cherries250 g
-
tinned pitted black cherries, in syrup drained, syrup reserved (1 x 425 g tin)250 g
-
golden caster sugar1 Tbsp
-
ground cinnamon (opcional)½ tsp
-
water50 g
-
cornflour mixed with 2 Tbsp water1 Tbsp
Chocolate Swiss Roll
-
large eggs4
-
golden caster sugar plus 1 Tbsp for sprinkling100 g
-
self-raising flour80 g
-
cocoa powder (preferably dark)20 g
-
fine sea salt1 pinch
Chocolate Custard
-
milk chocolate small pieces or callets180 g
-
milk500 g
-
golden caster sugar100 g
-
cornflour20 g
-
large eggs2
-
unsalted butter (opcional) (see tip)20 g
Assembly
-
Kirsch (cherry brandy) (opcional)40 g
-
double cream300 g
Dificultad
medio
Inf. nutricional por 1 portion
Proteína
11.8 g
Calorías
2465 kJ /
590 kcal
Grasa
32.2 g
Carbohidratos
60.8 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Baked Christmas Pudding Cheesecake
13h 50min
Bakewell Tart
1h 50min
Sticky Toffee Sponge Cake
1h 30min
Brioche Berry Pudding
1h
Lychee Panna Cotta with Rosewater Syrup
4h 30min
Apple Crumble with Vanilla Cashew Ice Cream
1h
Salted Caramel and Chocolate Brownie Cake
2h 40min
Sticky Toffee Puddings
1h
Apple Flapjack Crumble with Cinnamon Ice Cream
9h
Blueberry Bakewell Traybake
1h 30min
Blueberry and White Chocolate Traybake
1h
Banana Blondies
40min