Dispositivos y accesorios
Kale Meat(less) Balls
Prep. 15min
Total 30min
4 portions
Ingredientes
-
bread torn in pieces200 g
-
shallots halved2
-
garlic cloves2
-
kale tough stalks removed250 g
-
olive oil50 g
-
ground cumin2 tsp
-
feta cheese crumbled70 g
-
fresh mint leaves only, finely chopped6 stalks
-
medium egg1
-
fine sea salt to taste
-
macadamia oil for frying
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
3.2 g
Calorías
417.2 kJ /
99.8 kcal
Grasa
6 g
Carbohidratos
9.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Lentil, Mushroom and Nut Patties
1h 30min
Cauliflower and Black Bean Balls
1h 10min
Broccoli burgers with radish salsa
1h
Broad Bean and Chickpea Falafels
50min
Bean Burgers with Pistou and Slaw
1h 30min
Polenta with Ratatouille
1h 20min
Vegan Sun-dried Tomato and Artichoke Quiche
1h 10min
Nut Balls with Tomato Sauce
50min
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1h 15min
Spelt and Kale Soup - Zuppa Di Farro e Cavolo Nero
55min
Mexican Quinoa Stuffed Aubergine
1h
Chickpea Pancakes
20min