Dispositivos y accesorios
Kale Meat(less) Balls
Prep. 15min
Total 30min
4 portions
Ingredientes
-
bread torn in pieces200 g
-
shallots halved2
-
garlic cloves2
-
kale tough stalks removed250 g
-
olive oil50 g
-
ground cumin2 tsp
-
feta cheese crumbled70 g
-
fresh mint leaves only, finely chopped6 stalks
-
medium egg1
-
fine sea salt to taste
-
macadamia oil for frying
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
3.2 g
Calorías
417.2 kJ /
99.8 kcal
Grasa
6 g
Carbohidratos
9.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Vegan Mushroom Bowls
1h 20min
Millet-stuffed Pumpkin with Hazelnut Broccoli Pesto
1h
Quinoa Burger and Yellow Tomato Ketchup
2h
Socca with Tuna, Olives and Capers
1h 5min
Artichoke And Tofu Dip
5min
Steamed Pumpkin with Curried Lentils
1h 15min
Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise
4h 20min
Almond Cheese
6h 15min
Quinoa and Carrot Bites
30min
Tofu Meatballs with Rice and Vegan Quindim
1h 35min
Vegan Sun-dried Tomato and Artichoke Quiche
1h 10min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1h