Dispositivos y accesorios
Pear and peach crumble
Prep. 25min
Total 50min
6 portions
Ingredientes
Crumble
-
wholemeal plain flour70 g
-
plain flour120 g
-
light brown sugar100 g
-
unsalted butter cold and cut into pieces, plus extra for greasing100 g
-
baking powder1 tsp
-
rolled oats50 g
-
flaked almonds50 g
Peach and pear filling
-
orange zest only, no white pith1
-
light brown sugar30 g
-
pears peeled, cored and cut into quarters600 g
-
ground cinnamon1 tsp
-
canned peaches drained (approx. 245 g after draining)410 g
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
62.1 mg
Proteína
7 g
Calorías
2117 kJ /
504 kcal
Grasa
22.6 g
Fibra
8 g
Grasas saturadas
11.3 g
Carbohidratos
63.2 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Simply Delicious
88 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
También podría gustarte...
ANZAC biscuits
40min
Cinnamon chocolate self-saucing pudding
1h 5min
Rhubarb crumble
45min
Stewed apples with walnut crumble topping
25min
Decadent dark chocolate brownies
1h 30min
Stewed rhubarb with apple and strawberries
30min
Apple sponge pudding
1h 20min
Chocolate self-saucing pudding
50min
Sticky date pudding
1h 30min
Cream cheese frosting
5min
Caribbean carrot cake
2h 10min
Whole orange cake with spiced syrup
2h 20min