Persian Flatbread with Herb and Walnut Dip

Persian Flatbread with Herb and Walnut Dip

4.3 10 valoración

Prep. 20min

Total 2h 35min

4 portions

Ingredientes

Persian Flatbread

water
430 g
fresh yeast crumbled
20 g
2 tsp dried yeast, (8 g)
honey
10 g
strong white bread flour
510 g
fine sea salt
1 tsp
polenta, coarsely ground for dusting
oil for greasing
bread flour plus extra for dusting
bicarbonate of soda
1 tsp
sesame seeds
2 Tbsp
poppy seeds
2 Tbsp

Herb and Walnut Dip

walnuts, halved or chopped
100 g
fresh basil leaves
10 g
fresh tarragon leaves
5 g
fresh mint leaves
10 g
fresh coriander leaf
10 g
fresh chives cut in pieces
10 sprigs
feta cheese cut in pieces
200 g
olive oil
50 g

Dificultad

fácil

Inf. nutricional por 4 portions

Proteína 117 g

Calorías 17075 kJ / 4078 kcal

Grasa 214 g

Fibra 32 g

Carbohidratos 403 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

persian vegetarian 10 Recetas
Reino Unido e Irlanda

También podría gustarte...

Orange Burst Biscuits

Orange Burst Biscuits

2h 10min

Orange curry dressing

Orange curry dressing

10min

Vanilla ice cream

Vanilla ice cream

12h

Vanilla sauce (crème anglaise)

Vanilla sauce (crème anglaise)

15min

Polenta Mandarin and Almond Cake

Polenta Mandarin and Almond Cake

2h 35min

Pearl Barley Risotto with Asparagus

Pearl Barley Risotto with Asparagus

1h 5min

Paneer

Paneer

4h 30min

Avocado Mayonnaise

Avocado Mayonnaise

10min

Aloo Beetroot Tikki

Aloo Beetroot Tikki

1h

Pesto with Rocket and Chilli

Pesto with Rocket and Chilli

10min

Roasted Red Pepper and Parsley Pesto

Roasted Red Pepper and Parsley Pesto

5min

Meringue Topped Mince Pies

Meringue Topped Mince Pies

55min