Dispositivos y accesorios
Simple steamed salmon
Prep. 5min
Total 30min
6 portions
Ingredientes
-
fresh skinless, boneless salmon fillet (see Tips)900 - 1000 g
-
sea salt to taste
-
ground black pepper to taste
-
garlic cloves cut into halves2
-
fresh rosemary (approx. 8 cm long)2 sprigs
-
fresh thyme (approx. 8 cm long)2 sprigs
-
olive oil1 tbsp
-
water1000 g
-
lemons to serve (optional)
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
104 mg
Proteína
36 g
Calorías
1579.2 kJ /
376 kcal
Grasa
25.5 g
Fibra
0.7 g
Grasas saturadas
6.8 g
Carbohidratos
0.5 g
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102 Recetas
Australia y Nueva Zelanda
Australia y Nueva Zelanda
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