Sticky Sriracha tofu bowl

Sticky Sriracha tofu bowl

3.9 46 valoraciones

Prep. 15min

Total 45min

4 portions

Ingredientes

Sticky Sriracha® tofu

firm tofu
350 g
garlic cloves
3
water
200 g
tamari
60 g
honey
40 g
Sriracha® sauce
30 g
gluten free cornflour
25 g

Veg and black rice bowl

black rice
200 g
water
1000 g
salt (optional)
1 tsp
carrots (approx. 180 g), cut into batons
2
broccolini (approx. 160 g)
1 bunch
red cabbage shredded
100 g
snow peas trimmed and cut into halves lengthways (diagonally)
100 g
sesame oil
1 tsp
black sesame seeds
1 tbsp

Inf. nutricional por 1 portion

Calorías 448.5 kcal / 1884.3 kJ

Proteína 18.1 g

Grasa 10.9 g

Carbohidratos 65 g

Fibra 9.8 g

Grasas saturadas 1.5 g

Sodio 1501.8 mg

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Eat Well 102 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Satay noodle salad

Satay noodle salad

35min

Tofu and veg bowl with sweet and sour sauce

Tofu and veg bowl with sweet and sour sauce

1h 50min

Soba noodle and tofu salad

Soba noodle and tofu salad

35min

Honey ginger tofu with greens

Honey ginger tofu with greens

2h 25min

Grilled tofu steaks with Asian mushrooms

Grilled tofu steaks with Asian mushrooms

2h 30min

Hoisin tofu with brown rice

Hoisin tofu with brown rice

50min

Vegan walnut and black bean burger

Vegan walnut and black bean burger

4h 40min

Thai tofu and sweet potato cakes

Thai tofu and sweet potato cakes

30min

Yasai miso ramen

Yasai miso ramen

35min

Soba noodle mee goreng

Soba noodle mee goreng

40min

Rendang curry

Rendang curry

30min

Cauliflower tacos with chipotle sauce

Cauliflower tacos with chipotle sauce

3h 45min