Dispositivos y accesorios
Curried Sausages and Lentils
Prep. 20min
Total 1h
4 portions
Ingredientes
-
dried fennel seeds½ tsp
-
cumin seeds½ tsp
-
coriander seeds1 tsp
-
ground turmeric2 tsp
-
fresh root ginger peeled2 cm
-
garlic cloves4
-
fresh red chillies deseeded1 - 2
-
fresh coriander4 sprigs
-
olive oil1 Tbsp
-
carrots cut in pieces100 g
-
celery stalks cut in pieces2
-
red peppers deseeded and cut in pieces100 g
-
2 Tbsp tamarisoy sauce2 Tbsp
-
tamarind paste1 Tbsp
-
oyster sauce1 Tbsp
-
dark brown sugar1 Tbsp
-
water900 g
-
French green lentils300 g
-
sausages500 g
-
coconut cream270 g
-
peanut butter60 g
-
broccoli florets150 g
-
cauliflower florets150 g
-
fresh green beans trimmed and cut in thirds100 g
Dificultad
fácil
Inf. nutricional por 1 portion
Proteína
49.4 g
Calorías
4092 kJ /
974 kcal
Grasa
63.1 g
Fibra
22.5 g
Carbohidratos
45.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
ALL IN ONE FAMILY MEALS
10 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Chicken Saag
50min
Caribbean Stew and Steamed Rice
9h 15min
Moroccan Lamb with Couscous
50min
Moroccan Beef Stew with Couscous
40min
Pasta Salad with Salami
25min
Broad Bean and Chickpea Falafels
50min
Prawn Xacuti
1h 20min
Coronation Chicken
30min
Quick Thai Chicken Curry
40min
Boboti (Spiced Baked Mince Beef)
1h 10min
Chicken and Cauliflower Curry
45min
Cape Malay Chicken Curry
1h