Christmas Baked Cod (Portugal)

Christmas Baked Cod (Portugal)

4.5 10 valoración

Prep. 10min

Total 1h 15min

6 portions

Ingredientes

Breadcrumbs

cornbread cut in pieces
100 g
olive oil plus extra for greasing
15 g
garlic clove
1
fresh coriander leaf
1 Tbsp

Olive Topping

pitted black olives
100 g
olive oil
20 g
dried oregano
1 tsp
grated Parmesan cheese
1 tsp
lemon juice only
½
ground black pepper
1 pinch
fine sea salt
1 pinch

Cod

water
800 g
floury potatoes peeled, cut in pieces (4 cm)
500 g
fine sea salt
2 pinches
onions quartered
100 g
olive oil
65 g
garlic cloves
2
cod fillet, skinless cut in pieces (4 cm)
800 g
medium eggs separated
2
double cream
70 g

Dificultad

fácil

Inf. nutricional por 1 portion

Proteína 35 g

Calorías 2254 kJ / 539 kcal

Grasa 29 g

Carbohidratos 33 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Christmas Around the World 10 Recetas
Reino Unido e Irlanda

También podría gustarte...

Seafood Stew with Coconut Milk

35min

Sweet Potato and Courgette Frittata

45min

Italian Ditalini Vegetable Soup (TM5)

40min

Salmon and Leek Parcel with New Potatoes

1h

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

1h

Rice Salad with Eggs and Tuna

1h

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

45min

Asian-style Rice with Eggs and Vegetables

30min

Creamed Cod

45min

Marmitako (Spanish Tuna Stew)

30min

Haddock Crumble with Tomatoes and Peppers

45min

Salmon en Croute with Lemon Risotto

45min