Spiralized Spanish Tortilla (Tortilla De Patatas)

Name: Spiralized Spanish Tortilla (Tortilla De Patatas)
Prep time: 20 min
Cook time: 35 min
Total time: 35 min
Yield: 6 portions
Ingredients: 500 - 600 g floury potatoes; 120 g yellow onions; 40 g olive oil; 6 eggs; ½ tsp salt; ½ tsp ground black pepper

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Dificultad fácil

Tiempo de preparación 20min

Tiempo total 35min

Raciones 6 portions

Ingredientes

500 - 600 g floury potatoes medium sized, peeled, cut in pieces that fit through feeder tube
120 g yellow onions cut in halves
40 g olive oil plus 5 tbsp for frying
6 eggs
½ tsp salt adjust to taste
½ tsp ground black pepper

Inf. nutricional: por 1 portion
Calorías: 296.3 kcal / 1239.6 kJ
Proteína: 8.1 g
Grasa: 21.3 g
Carbohidratos: 18.4 g
Fibra: 2.4 g
Grasas saturadas: 3.8 g
Sodio: 317.1 mg