Pickled beetroot (Thermomix® Cutter)

Pickled beetroot (Thermomix® Cutter)

4.6 11 valoración

Prep. 10min

Total 1h 10min

880 g

Ingredientes

raw beetroots
600 g
water
1500 g
malt vinegar
300 g
light brown sugar
4 tbsp
salt
1 tsp
dried bay leaf
1
whole cloves
2
black peppercorns
8

Dificultad

fácil

Inf. nutricional por 880 g

Sodio 2871.1 mg

Proteína 10 g

Calorías 1918.3 kJ / 458.5 kcal

Grasa 1.4 g

Fibra 17.7 g

Grasas saturadas 0.1 g

Carbohidratos 95.3 g

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También incluido en

Pickles with Thermomix®️ Cutter 12 Recetas
Australia y Nueva Zelanda

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