Dispositivos y accesorios
Quick prawn laksa (Noni Jenkins)
Prep. 10min
Total 25min
4 portions
Ingredientes
-
laksa paste (see Tips)110 g
-
coconut oil1 tbsp
-
coconut cream400 g
-
water150 g
-
tamarind paste (optional)2 tsp
-
green beans cut into pieces (4 cm)120 g
-
makrut lime leaves3
-
Vegetable stock paste2 tsp
-
broccoli florets 3-4 cm pieces100 g
-
raw prawn meat (or with tails, see Tips)400 g
-
fish sauce20 g
-
fresh limes juice only40 g
-
bean sprouts150 g
-
spring onions/green onions finely sliced2
-
fresh coriander leaves only2 sprigs
-
fresh Thai basil roughly torn2 sprigs
-
fried shallots (optional)1 tbsp
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1158.8 mg
Proteína
28.2 g
Calorías
1902.5 kJ /
453 kcal
Grasa
32.7 g
Fibra
6 g
Grasas saturadas
23.7 g
Carbohidratos
9.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Creamy Mediterranean chicken bake (Skinnymixers)
50min
All-in-one creamy vegetable pasta (Diabetes)
40min
Lasagne with fresh spinach pasta
2h 20min
Mini mojito cheesecakes (Nico Moretti)
24h 25min
Fajita seasoning
5min
Chicken Buddha bowl (Thermomix® Cutter, using modes)
1h
Irish lamb stew
6h 20min
Creamy beef curry and rice
1h 15min
Honey poached pears with chocolate sauce and nut crumble
2h 10min
Alice Piktija's Cape Malay chicken curry
1h 10min
Beef brisket chilli con carne
7h
Grain-free granola (Noni Jenkins)
40min