Beef stew with buttermilk dumplings

Beef stew with buttermilk dumplings

4.3 598 valoración

Prep. 30min

Total 1h 40min

6 portions

Ingredientes

Dumplings

butter for greasing
butter chilled
60 g
self-raising flour
230 g
buttermilk
110 g
sea salt
1 pinch

Stew

fresh flat-leaf parsley leaves only
6 sprigs
brown onions cut into halves
2
garlic cloves
4
olive oil
30 g
beef chuck steak cut into pieces (3 cm)
800 g
water
500 g
Vegetable stock paste or Meat stock paste (see Tips)
2 tbsp
carrots cut into rounds (1 cm)
350 g
fresh thyme leaves only
4 sprigs
tomato paste
100 g
dried bay leaves
3
sea salt to taste
ground black pepper to taste

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 962.2 mg

Proteína 32.5 g

Calorías 2424 kJ / 577 kcal

Grasa 32.3 g

Fibra 6.8 g

Grasas saturadas 11.6 g

Carbohidratos 36.5 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Complete layered meals 12 Recetas
Australia y Nueva Zelanda

Everyday cooking for Thermomix families 114 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Shepherd's pie

Shepherd's pie

55min

Meatballs with tomato sauce

Meatballs with tomato sauce

40min

Lasagne bolognese

Lasagne bolognese

2h 30min

Stir-fry beef bowl

Stir-fry beef bowl

35min

"Hug in a mug" chicken soup

"Hug in a mug" chicken soup

30min

Curried beef and noodles (Aussie chow mein)

Curried beef and noodles (Aussie chow mein)

25min

One pot pasta with chorizo

One pot pasta with chorizo

35min

Chorizo and chicken pasta

Chorizo and chicken pasta

50min

Apricot chicken risotto

Apricot chicken risotto

30min

Beef ragu

Beef ragu

1h 25min

Bolognese sauce

Bolognese sauce

40min

Chicken pesto pasta

Chicken pesto pasta

30min